Mediterranean Dinner in Positano at Nonna Colomba’s Cellar

A dinner with a climb and a story. In Positano, Franco Trekking pairs a mountain walk tied to Buco di Montepertuso with a sea-view or cellar dinner in Nonna Colomba’s family space. You get a guide, a route with proper views, and a meal that focuses on flavors and work done the old-fashioned way, with Franco and Angela helping you feel like you belong for a few hours.

I especially like the combo: you do the walking first, then you eat what the land can produce. I also like the family-cellar angle, since the meal is served in a cellar spanning four generations, with wine included for adults over 18. The only real drawback to plan for is that the path is slightly tiring uphill, so you will want good non-slip shoes and some water.

Key things to know before you go

• Franco Trekking runs the experience with Franco as the hiking guide and guide support from Angela.
• You start at Piazza Cappella at 5:00 pm, and the whole outing lasts about 4 hours 30 minutes.
• The walk leads to Buco di Montepertuso, described as a geological marvel that helps explain the village name.
• You may eat in the family cellar or on a terrace, based on weather.
• Wine is for age 18 and up, so bring non-alcohol options in mind if you are under 18.

Positano dinner starts at Piazza Cappella, then climbs toward Buco di Montepertuso

This is not a sit-down, show-up, and wait kind of Amalfi Coast dinner. You begin at Piazza Cappella in Positano around 5:00 pm, and the day’s pace is built around walking first, eating second. That order matters. When you earn your appetite on the path, the meal feels more personal, not just convenient.

A big reason this tour works is that the walk is tied to place. You are heading toward Buco di Montepertuso, a feature that gives rise to the name of the village. Franco’s role is to explain what you are seeing as you go, with stories, legends, and traditions along the way. If you like the idea of learning while you walk, this has the right rhythm: step, look, listen, repeat.

It also gives you a different side of Positano than the harbor viewpoints. You are between sea and mountains, moving through the scrub and terraces that make this coastline feel like it is carved out by hands, not luck.

The uphill path, Mediterranean plants, and terrace views you earn step by step

Expect a real outdoor route. The walk includes natural stairs and a climb through Mediterranean scrub, with oaks, holm oaks, strawberry trees, and chestnut trees mentioned as part of the scenery. You will also notice floral species and medicinal plants as you move upward.

I like that the description makes this about senses, not just exercise. You are meant to use your eyes and ears as much as your legs. You will pass terraces where vineyards are grown, plus lemon groves and vegetables. That matters because it turns the coast from a postcard into a working landscape you can actually understand.

There is one practical consideration: the route can be slightly tiring uphill. You will want comfortable shoes with non-slip soles, and you should bring at least half a liter of water. That little bit of prep makes the difference between enjoying the scenery and rushing to the next stop.

Getting the best views from the natural balcony above Positano

As you climb, you reach an overlook described as a natural balcony with a breathtaking view of Positano. This is the moment where you stop thinking about the steps and start thinking about the coastline as a whole.

Why this is worth it: Positano looks dramatic from sea level, but it also has that layered, amphitheater-like feeling from the hills. When you stand above it, you can better see how the town sits between slopes and water, with terraces and greenery stepping down toward the shore.

If you get motion-sick easily, or if you are sensitive to exertion in heat, plan around that. The tour starts late afternoon at 5:00 pm, which often helps compared to midday hiking, but conditions still vary. Wear your shoes, and keep your pace steady. Franco guides the group along the path, so you do not need to race.

Family-cellar dinner at Nonna Colomba: what happens after the walk

After the walk, you end in the family cellar that spans four generations. This is where the experience shifts from outdoors and explanations to food, wine, and conversation.

The dinner is served either:

• on a terrace overlooking the sea, or
• in the cellar, depending on weather.

I like that you are not locked into one setting. When the weather is kind, the sea view adds drama. When the weather turns, the cellar keeps the experience grounded in the same family tradition, just in a different room. Either way, you are still eating where the family’s work and storage have meaning.

The meal focuses on ancient flavors rediscovered and paired with their wine. The tone is also described as deeply family-run, with love passed down from grandparents and an emphasis on healthy eating and hard work linked to the land. You should expect a warm, informal feeling rather than a fancy, distant restaurant vibe.

Franco Trekking’s guide style: explanations on the move, not a lecture

The guide experience is a highlight. The setup is designed so Franco talks as you walk, explaining each step of the journey rather than dumping information at one point. That style fits what you are doing with your body at the same time. You learn better when the knowledge attaches to something you can see and feel.

Franco is described as an expert hiking guide and forest ranger, and that matters for how the route is presented. You get context for plants, the environment, and the local stories connected to the landscape. Angela is also mentioned as part of the welcoming team, and that family support is part of why the dinner feels like more than a booked meal.

Even if you are not a “big story” person, this kind of guidance helps you enjoy the walk without getting lost in the weeds. You know what to look for, when to look, and why it is there.

Timing and pace: how to plan your evening around 4 hours 30 minutes

The whole experience runs about 4 hours 30 minutes. Starting at 5:00 pm means you are likely to catch golden light on the view stops, then settle into the dinner as the evening cools off.

This timing is also useful if you want to keep other parts of Positano flexible. You can still do a daytime activity, or you can build your day around this as the main event. Either way, you will want to arrive a few minutes early for the walk to start on time at Piazza Cappella.

Remember, you are doing both walking and dinner in one package. If you hate shoes-on, toes-to-the-ground travel days, this may not be your best fit. If you like moderate effort in exchange for better context and a more memorable meal, it is a solid fit.

Price and value: what $209.44 really includes

At $209.44 per person, this is not a budget dinner. But it is also not only “a meal for the price of a meal.” You are paying for:

• a private tour format, with only your group participating
• a guided hike with explanations and route context
• entry into the four-generation family cellar dinner setting
• dinner on a terrace or in the cellar, depending on weather
• wine included for adults 18+
• the full event run time of about 4 hours 30 minutes

For value, what matters most is whether you want a curated experience that connects food to place. If your plan is to eat and leave, a standard restaurant might feel like a better deal. But if you want Positano with meaning, the walk and the family cellar dinner are doing more heavy lifting than a typical coastal dinner reservation.

Also, booking tends to be farther out, with the experience averaging about 115 days in advance. That tells me demand is real, so if you are set on this exact plan, it is smart to lock it in early.

Who this Positano experience fits best, and who should skip it

This works best for you if you want the Amalfi Coast but you also want to see past the shoreline crowd. You will enjoy it most if you like a guided route, want local stories, and care about how ingredients and traditions connect.

It also suits people who are comfortable with a moderate, uphill walk. The description says most people can participate, but it is still a hike with stairs and an ascent. If you have knee issues, limited mobility, or you simply dislike uphill movement, you might find the walking part stressful.

Finally, it is a good option for couples or small groups who want an intimate feel. Since it is private, you are not competing with strangers for attention from the guide, and the dinner is more likely to feel like a family table than a production.

Should you book the Nonna Colomba cellar dinner experience?

If you are choosing between a generic dinner and something that connects Positano views, local walking, and a family cellar meal, I think this is worth serious consideration. The strongest reason to book is the structure: the evening ties together geology linked to Buco di Montepertuso, a walk through working terraces and Mediterranean plants, and then a dinner in a family cellar that has been in place for four generations.

I would only hesitate if you know you will not do well with uphill stairs, or if you want a purely passive evening. In that case, you might prefer a beach-level restaurant plan.

If you do book it, show up with proper shoes, bring water, and give yourself permission to slow down on the climb. That is how the view and the dinner land best.

FAQ

Where is the meeting point and what time does the experience start?

You meet at Piazza Cappella, 84017 Positano SA, Italy. The start time is 5:00 pm, and the experience ends back at the meeting point.

How long is the Mediterranean dinner experience?

It runs about 4 hours 30 minutes (approx.).

Is the dinner served outdoors?

It depends on the weather. The dinner is held on a terrace overlooking the sea or in the cellar based on conditions.

Is wine included, and is there an age limit?

Wine is provided to persons aged 18 and over only.

What should I wear and bring for the walk?

Wear comfortable gym shoes with non-slip soles. The walk could be slightly tiring uphill, so it is recommended to bring at least half a litre of water.

What is the cancellation policy?

Free cancellation is available. You can cancel up to 24 hours in advance of the experience for a full refund. If you cancel less than 24 hours before the start time, the amount paid is not refunded.